Hey There,

Thanks to Kim Haasarud for dropping off a new and shinny Perlini bottling system. We are now making our own clear, dry and very tasty Bitter & Twisted Tonic water.  While in the beta the tonic will be in limited supply so get down here while it's available, to test drive it with your favorite gin. Upgrade your gin today for a buck O'five. The perfect cocktail for those hot days in the Arizona summer! Free crappy label, while stocks last.

Also this week..........

LUCKY 8 DISH

"Prosciutto + Broccoli Rabe Spring roll"

Broccoli Rabe, Prosciutto di Parma, Citrus Cream Cheese and Basil wrapped in Spring roll Wrapper with Kumquat Ponzu.

 

LATE NIGHT CHARLIE (AVAILABLE 11:30PM -1:30AM EACH NIGHT WE'RE OPEN.)

Chili Verde Chicken “Quesa-Calzone”

A Quesadilla meets Calzone…. “Chuy’s” Tomatillo Chicken Stew, Pepper Jack Cheese, La Piazza’s VPN certified Pizza Dough, Cotija, Honey Crema, Cilantro and  Mexican Love!

 

HIGH SPIRITED CUPCAKES THIS WEEK PRESENTS.......

 "Zinfully Delicious Cupcakes"

Get your red wine and red velvet fix at Bitter and Twisted Cocktail Parlour! A Zinfully Delicious treat! 

Every week we'll bring you a different spirited inspired cupcakes available every Tuesday starting at 4pm. While supplies last!!

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